Oven-Crusted Potatoes

Rated

Ingredients

2 lbs small red potatoes (1-1/4 to 1-1/2 inches in diameter)
1/4 cup olive oil
2 cups crushed cereal
¼ cup grated romano or parmesan cheese
2 tbsp dried minced onion
1/2 tsp salt
1/2 tsp pepper

Preparation

Preheat the oven to 350°F.

Toss the potatoes in the oil to coat well.

Combine the cereal, cheese, onion, salt, and pepper in a shallow dish. Dredge the potatoes in the mixture and place on a rack in a baking pan.

Bake for 40 to 45 minutes, or until tender and crusty.

Yield

Serves 6

Cook Time

Cook Time: 45 mins.

Nutrition Facts

Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 6
Amount Per Serving:
Calories: 379
Calories from Fat: 180
Amount per Serving
% Daily Value*
Amount per Serving
% Daily Value*
Total Fat 20g
30%
Carbohydrates 56g
18%
Dietary Fiber 8g
32%
Saturated Fat 7g
35%
Calories 379kcal
18%
Cholesterol < 1mg
0%
Protein 12g
20%
Sodium 223mg
9%
Calcium
1%
Iron
15%
Vitamin A
0%
Vitamin C
55%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.